Tachi- said:Puff the magic dragon is their anthem.
You crossed the line buddy >.> lol.
At least it aint God Save the Queen
lol.
Tachi- said:Puff the magic dragon is their anthem.
Haggis is a dish containing sheep's 'pluck' (heart, liver and lungs), minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally simmered in the animal's stomach for approximately three hours. Most modern commercial haggis is prepared in a casing rather than an actual stomach.
Haggis is a kind of sausage, or savoury pudding cooked in a casing of sheep's intestine, as sausages are. As the 2001 English edition of the Larousse Gastronomique puts it, "Although its description is not immediately appealing, haggis has an excellent nutty texture and delicious savoury flavour".
Our national anthem is pretty rubbish. Land of Hope and Glory has always been much better suited to the job IMO. Absolutely up it's own arse with national superiority, but it's bloody epic because of it.Godot said:You crossed the line buddy >.> lol.Tachi- said:Puff the magic dragon is their anthem.
At least it aint God Save the Queen...
stuart-says-yes said:Haggis, tachi- style
Haggis is a dish containing Potatoes' pluck' , heart of a potato, a liver of a potato and the lungs of a potato, mashed in a pan of warm milk and butter with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally simmered in the jacket of a potato for approximately 30 minutes.
Tachi- said:Anyway....me and kayls have to pick weddin music now i guess...
Tachi- said:I was thinking.... "sympathy for the devil" or the death march...needless to say i got a elbow in the ribs.
memorium said:Sympathy For The Devil is a tune, who wouldn't want that?
panda z said:Well congrats! I'm so pleased for you!
Songs from Dirty Dancing are way too cheesy. I wanted orchestral versions of the music from Ocarina of Time played at my wedding but my mum wouldn't let me
Little One is fine, she's at nursery now, cos I'm back at work three days a week.
How's things with you? Where are you working now?